Before October ends, we’ve got a lot to ketchup on. So pull up a chair and join us at the breakfast table or, more specifically, the Breakfast Bulk Club.
Breakfast Bulk Club Part 1 marks the beginning of KFKF’s Iron Diner Experience: our very own multiverse of food, fitness, fandom, fun, and a whole world of flavor.
For this first serving, we’re paying homage to two breakfast favorites that hold a special place in our hearts: Waffles and Taho!
At Kinda Fit Kinda Fat, food has always been about more than what’s on your plate. It’s about culture, connection, and the experiences that bring us together. KFKF was born from my own journey with food and fitness, as well as my experiences growing up as a child of immigrants. I wanted to create a space where different cultures, identities, and experiences could coexist, and where we could celebrate all the things that make us who we are.
And sometimes, the best way to share a piece of yourself is through food.

Tuff and Tasty Taho
One of the stars of our Breakfast Bulk Menu is Taho, a beloved Filipino street food made with silken tofu, sago pearls, and sweet brown sugar syrup. A comforting meal and just the right amount of sweetness and filling protein, taho is a breakfast staple that is a great way to start your day.
For me, taho is more than a delicious breakfast. It’s a piece of my family’s story.
Taho was something my parents grew up eating, and something my mom brought into our home here in America. Through food, she was able to share a little piece of her childhood with me. Those moments became part of my own childhood, shaping my connection to my heritage and my identity as a Filipino-American.

Waffle Weight Plate 🧇
An American loved classic, the Waffle Weight Plate is a new iteration of our Original Donut Weight Plate joining KFKF's Weight Plate food family.
Blending diner nostalgia with food and fitness, this half-waffle, half-weight plate design is a sweet reminder that life is all about balance.
More Than a Meal: Sharing Our Stories
My relationship with food hasn’t always been simple. Part of what inspired KFKF was the desire to build a healthier relationship with food and fitness, and I’ve come to realize that healing can also mean sharing.
Sharing the foods we grew up with. Sharing the cultures that shaped us. Sharing the experiences that help us understand one another a little better.
That’s what this new menu means to me. It’s an invitation to the table, it's a chance to share our stories through food and fitness, build new connections, and find common ground in the things we love.
And this is only the beginning.
We’re excited for Breakfast Bulk Club to serve as the first taste of our upcoming Iron Diner Experience, where food, fitness, fandom, and culture come together in a whole new way.
Coming up next: Iron Diner — Declassified. 👀
Shop the Breakfast Bulk Collection!
Hope you’re hungry!
-Dean Tanglao
In the meantime, we're looking through the archives to find some of our juiciest memories. Send us your Kinda Fit Kinda Fat moments over the years, by tagging us with #KF10 #DecadeofFeels on your posts!
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